Elevate your evening at Lounge 505, Christchurch City Hotel’s rooftop top lounge, where a relaxed lounge atmosphere meets the refined elegance of a high-end dining experience. Designed for adventurous locals and international travelers alike, our sanctuary above the city features a bold Asian fusion menu with a soulful Thai heart, offering everything from sophisticated dining to an extensive selection of artisanal snacks. Whether you are exploring our prestigious wine list or sipping a hand-crafted signature cocktail, Lounge 505 provides a unique perspective on Christchurch’s culinary scene, blending vibrant flavors with unmatched rooftop views.

Book Now
People enjoying a meal, with one person garnishing a dish with edible flowers on small appetizers arranged on a rectangular plate with pebbles, and another person serving food from a bowl containing stir-fried dish with vegetables on a dark table.
Person holding a bottle of Penfolds Grange red wine in front of a wine display shelf.
Two breaded and fried appetizers garnished with microgreens and edible flowers on a white serving plate, with a bed of toasted sesame seeds underneath, set on a black table surrounded by various dishes and drinks.
Three gourmet meatballs topped with orange bits and microgreens on a white oval plate, with a blurred glass of red wine and a bowl of corn in the background.
A bottle of Nikka Whiskey Single Malt Yoichi with a glass of whiskey next to it, placed on a table, with a bowl partially visible on the right side.
Sliced grilled chicken served with a salad of mixed greens and edible flowers with a soft-boiled egg in a white bowl.
A dessert featuring a round cake topped with dollops of cream, edible purple flowers, a honeycomb-shaped caramel decoration, and a scoop of vanilla ice cream on a white bowl.
A hand pouring red wine into a wine glass above a plate of food on a table.
A bottle of Valli Waitaki Vineyard Pinot Noir wine from North Otago, New Zealand, accompanied by a glass of wine and another bottle of champagne in the background.
Person holding a fork and knife cutting into grilled corn on the cob in a white bowl, with other dishes of various foods on a dark table in the background.

Location

Level 5, Christchurch City Hotel
699 Colombo Street
Christchurch Central
New Zealand

Hours

Tuesday-Saturday
4pm - 9:30pm

Contact

(64) 03 421 3851
hello@lounge505.co.nz